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Agidi
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£12.50£12.50 /
Agidi is one of the best commonly Nigeria dish made from fermented maize starch. it can be paired with all types of soups and sauces.
UK delivery — £0.00, arrives in 2–5 working daysBuyer protection — full refund if your order doesn't arrive as describedQuestions? Message Morash African Groceries — typically replies
In stock — 25 available
About this product
Agidi (also known as Eko) is a smooth, firm Nigeria dish made from fermented maize starch. it is usually cooked into a thick paste, pure into molds or wrapped in leaves, and allow to set. Agidi is commonly served as a side dish with soups like okro, vegetable, stew, and has a mild , slightly sour taste.
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